EASY RECIPES CAN BE FUN FOR ANYONE

This sheet pan ratatouille recipe celebrates the entire olive-oil soaked flavors in the French nation traditional, but is bulked up into a a single-pan meal because of the addition of hearty Italian sausages. Blackened seasoning has savory intrigue and tends to make a crispy darkened crust on the outside of the fish. Total time: quarter-hour Weâ€